Page 24 - Grapevine March-April 2020
P. 24

Around The Vineyard


               sue inside dormant buds known as bud perenna-        combine chemical, biological, cultural and other
               tion,” they said. “Additionally, this fungus has been   control methods to manage grapevine pests,” Dr.
               shown to have developed resistance to some com-      O’Neal said. “All products in the MBI portfolio can
               monly used fungicides.”                              be rotated or combined with chemicals. The lat-
                                                                    ter approach is the foundation of MBI’s BioUnite
                   Control Methods for Vineyard Insects             approach, which provides growers with IPM pro-
                                                                    grams that harness the power of biology with the
                 Modern vineyards have a wide selection of chem-    performance of chemistry, resulting in a more
               ical means at their disposal to control pests and    efficient food production system that is affordable,
               keep plants as healthy as possible. For fungicides,   sustainable, safe and easy to use.”
               it often takes a mixture of a couple different prod-
               ucts for broad-spectrum control of multiple dis-       “Regalia Biofungicide is used early for disease
               eases. Yet it is often too late to wait until a fungus   prevention and overall plant health and through
               appears to apply fungicide. Insecticides in the form   the season for continued disease control,” said
               of cover sprays are popular among vineyards that     Dr. O’Neal. “Stargus Biofungicide is an advanced
               like the convenience of an air blast sprayer and     SAR and ISR biofungicide targeting key diseases of
               option to mix fungicides in the tank when desired.   grapes. Increases in yield have been observed when
                                                                    either Regalia or Stargus are included in grape dis-
                 Ryann Greenleaf of A1 Mist Sprayers, an appli-     ease management programs.”
               cation equipment company based in Ponca,
               Nebraska, told The Grapevine how these mist            Dr. O’Neal said, “Grandevo contains several active
               sprayers are great for coverage efficiency because   compounds that repel, stop feeding, reduce repro-
               they deposit the droplets of whatever product is     duction and induce mortality to prevent the devel-
               applied to the underside of the leaf. Meanwhile,     opment of damaging populations of sucking and
               most other machines strictly apply product to the    chewing insects, flies and mites. Venerate XC is a
               top of the foliage.                                  broad-spectrum, in-season insecticide with a simi-
                                                                    larly broad label. Finally, Haven is an abiotic stress
                 “A1 Mist Sprayers are also a more cost-effective   manager that helps crops dissipate excess heat and
               piece of equipment and can be used for fungicides,   moderates solar radiation, preventing heat and sun
               insecticides and foliar fertilization applications.”   damage while increasing photosynthesis, as well as
               Greenleaf said.                                      marketable yield.”
               “The 3PT Terminator is our most recommended
               product for a vineyard because of the applied cov-     To best combat fungal diseases and manage
               erage of a product, it is the best ‘bang for your    development of fungicide resistance, Vadon and
               buck’ and it has additional attachments that can     Clark of BioSafe Systems recommend preventative
               be purchased that have been designed specifical-     actions, such as dormant applications and contin-
               ly with a vineyard situation in mind, such as the    ued measures throughout the growing season to
               2-Way Orchard/Vineyard Volute and the 11-Nozzle      protect plant tissue by reducing spores and inhibit-
               Vertical Volute,” Greenleaf said. “Our next recom-   ing fungal development.
               mended product is the Boss mist sprayer. This is a
               smaller, more compact and price efficient model        “The use of fungicidal products, like OxiDate 5.0
               that is ideal for smaller operations and also has a   and PerCarb, play a key role in reducing disease
               Vertical Volute option.”                             pressure by eliminating fungus and their spores,”
                                                                    said Vadon and Clark. “Sound cultural practices
                  Control Methods for Vineyard Diseases             interwoven with quality fungicide applications that
                                                                    utilize rotating modes of action, plus low to no
                 To control vineyard diseases, Dr. Melissa J. O’Neal,  resistance potential, are very important to sound
               the product development manager for the Western  vineyard disease management practices that pro-
               United States for Marrone Bio Innovations (MBI),     tect the health of the vine, improve quality of the
               recommends using preventative sprays to strength-    grapes and advance the sustainability of the vine-
               en the plant’s immunity.                             yard.”

                 “Integrated pest management (IPM) programs           Vadon and Clark shared that recent results from a

               Page 22                            The Grapevine • March-April 2020                          877-892-5332





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