Page 9 - Grapevine July-August 2019
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In The Winery



               comes from an Executive Order issued by President
               Herbert Hoover in 1930.
                 Because plant patents apply only to the whole
               plant and not parts thereof, they must be claimed
               in their entirety.  In other words, your patent
               should not claim “a new variety of grape charac-
               terized by…” or be titled, “A New Variety of Grape,
               named ‘XYZ,’” because it is not the grape itself that
               is subject to the patent, but the entire grape vine.

                 This raises the question of why a new variety
               has to be “named” at all.  The answer lies in The
               International Convention for the Protection of New
               Varieties of Plants (generally known by the French
               acronym “UPOV Convention”).  As a signatory to
               this convention, the United States requires the
               applicant to include a “variety denomination” for
               the new plant.  The examiner must evaluate this
               denomination to ensure it is not identical with or
               confusingly similar to other names utilized in the
               United States or other UPOV member countries
               for the same or a closely related species.  Further
               the proposed denomination must not mislead the
               average consumer as to the characteristics, value,
               or identity of the patented plant.  If this language
               seems familiar, it is essentially the same standard
               that is applied for evaluation of a trademark appli-
               cation.
                                  Conclusion

                 Plant patents are a useful tool to protect new vari-
               eties of grape vines.  Growers should be aware not
               only of the ability to protect their discoveries, but
               of the basic requirements to obtain patent protec-
               tion and the actions that may potentially jeopardize
               their opportunities to seek protection.  A knowl-
               edgeable patent attorney, engaged early in the pro-
               cess, can help to identify those new varieties that
               are eligible for a plant patent and to avoid waiving
               potential patent rights.
                 Brian Kaider is a principal of KaiderLaw, an intel-
               lectual property law firm with extensive experience
               in the craft beverage industry.  He has represent-
               ed clients from the smallest of start-up breweries
               to Fortune 500 corporations in the navigation of
               regulatory requirements, drafting and negotiating
               contracts, prosecuting trademark and patent appli-
               cations, and complex commercial litigation.

               877-892-5332                       The Grapevine • July - August 2019                             Page 7





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